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HERBS & LEAVES

Nettle & Three Tulsi Botanical Infusion - VANA RASA

Essence of Nature in a Wild Botanical Blend of Nettle, Tulsi & Earthy Harmony

Inspired by the profound depth of VANA (deep forests), VANA RASA is an artisanal botanical infusion that reflects the quiet harmony and untamed character found in wild ecosystems. Wild nettle forms the foundation of this distinctive blend, complemented by three varieties of Tulsi—Rama, Krishna, and Vana. Together, these botanicals create a smooth earthy aroma with fresh herbal layers, gentle natural sweetness, and a refined, deeply botanical finish.
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Naturally Caffeine-FreeCaffeine
Ideal ForHotels | Breakfast Service | Cafés
Available FormatsTea Bag / Pyramid Sachet | Loose | Bulk Supply
Tea-Bag Cut 0.5–5 mm custom tea-bag cut available on enquiry

Best For

Breakfast
In-room Dining
Iced Service

Key Benefits

Supports a refreshing, grounded, and mindful botanical moment.
Earthy wild nettle balanced with aromatic Tulsi and gentle herbal sweetness.
Sustainably sourced wild nettle provides the distinctive foundation of the blend.
Naturally Caffeine-Free | 100% Plant-Based | No Artificial Flavours | No Added Sugar.

Tasting Profile

AromaNettle & Three Tulsi
TasteEarthy, Herbal & Softly Sweet
LiquorEarthy Green
FinishSmooth & Botanical

Ingredients

  • Wild Nettle Leaves (Urtica dioica)
  • Rama Tulsi (Ocimum tenuiflorum)
  • Krishna Tulsi (Ocimum tenuiflorum)
  • Vana Tulsi (Ocimum gratissimum)

Brewing Instructions

Water Temperature

95–100°C

Steep Time

5 to 7 Minutes

Serve

Hot Infusion, Iced Blue Refresher

Hot

Use 1 pyramid tea bag or 2 g loose infusion with 200–250 ml water at 95–100°C. Cover and steep for 5 to 7 Minutes, then strain.

Alternative serve

For an iced cup, brew 2 tea bags or 4 g loose infusion in 150–200 ml hot water, cool slightly and pour over ice.