Explore Botanicals

Discover the botanical stories behind every cup
ARUNA RASA
SKU: AO-HI-007
Inspired by the vibrant brilliance of ARUNA (breaking dawn), ARUNA RASA is an artisanal, naturally caffeine-free botanical infusion that captures the luminous beauty and energy of early morning botanicals. Deep crimson hibiscus and elegant red rose petals form the heart of this vivid blend, layered with warming Ceylon cinnamon, naturally sweet licorice, refreshing spearmint, and aromatic cardamom.
Created for a vibrant, refreshing, and mindful botanical moment.
Tart hibiscus and rich rose balanced by warming cinnamon, aromatic cardamom, and refreshing spearmint.
Naturally vivid crimson-red infusion derived from hibiscus and rose botanicals.
Naturally Caffeine-Free | Plant-Based | No Artificial Flavours | No Added Sugar.
Naturally Caffeine-Free
95–100°C
5 to 7 Minutes
Floral, Tart, Warm Spice, Herbal
Hot Infusion, Iced Botanical Refresher
Use 1 pyramid infusion bag or 2 g loose infusion with 200–250 ml water at 95–100°C. Cover and steep for 5 to 7 minutes, then strain.
For an iced cup, brew 2 infusion bags or 4 g loose infusion in 150–200 ml hot water, cool slightly and pour over ice.
Carefully selected botanicals with attention to quality and origin.
Sourced and handled according to our documented quality standards.
Every batch recorded for quality and traceability.
Designed to help protect freshness, aroma and product quality.
Yes. ARUNA RASA contains no tea leaves (Camellia sinensis). It is made entirely from naturally caffeine-free flowers, herbs, spices, and roots.
The vivid red color comes naturally from hibiscus and red rose petals. The intensity of the infusion may vary depending on steeping time and botanical concentration.
ARUNA RASA begins with the bright, pleasantly tart character of hibiscus, followed by rich floral rose notes. Ceylon cinnamon and cardamom add warm aromatic depth, while spearmint provides a refreshing herbal lift and licorice adds gentle natural sweetness.
ARUNA RASA is suitable for flexible daily enjoyment. Its vivid color and bright botanical character make it especially appealing as a morning or afternoon infusion, while it can also be enjoyed chilled as a refreshing botanical drink.